Tnvolcamper 0 Posted April 13, 2013 Report Share Posted April 13, 2013 I discovered this recipe last year and the kids ask for it ALL of the time! It's a camping favorite now! Take corn on the cob (if buying corn in the husk, remove husk and let it soak in cold water for about 5 minutes before starting).....Rub extra virgin olive oil, generously, all over corn...sprinkle garlic powder, nutmeg, sea salt and, and cracked black pepper...loosely wrap in aluminum foil (sealing the foil edges, but leaving plenty of room on the inside so the foil isn't directly touching the corn. THEN, put on the grill for 20 minutes.....it's simple, but tastes FANTASTIC! Quote Link to post Share on other sites
Disneyzombie-Brenda 10 Posted April 13, 2013 Report Share Posted April 13, 2013 Yum...that sounds really good! Quote Link to post Share on other sites
CCIntrigue...aka Gwen 547 Posted April 13, 2013 Report Share Posted April 13, 2013 Before I went low carb we made this all the time. It's really good! Quote Link to post Share on other sites
DaveInTN 3,247 Posted April 15, 2013 Report Share Posted April 15, 2013 Sounds great! I have to try this. Quote Link to post Share on other sites
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