BradyBzLyn...Mo 2,023 Posted July 13, 2012 Report Share Posted July 13, 2012 From the Disney Food Blog... Epcot Food and Wine Festival Belgian Waffle RecipeJul 12th, 2012 by AJ.Belgian waffles have been a staple of the Epcot Food and Wine Festival for the past two years, and I thought it would be fun to feature the Disney Belgian Waffle recipe as we countdown to the 2012 Epcot Food and Wine Festival!The Belgium Booth at the Epcot Food and Wine FestivalWe’ll feature a few more recipes as we continue the countdown to September 28th! If you try them out, be sure to let us know! Stay tuned to our 2012 Epcot Food and Wine Festival pages for all the latest details…Waffles with Berry Compote and Whipped Cream at Epcot Food and Wine Festival Belgium Booth Belgian Waffles with Berry Compote and Whipped CreamServes 4 (makes 8 4×4-inch waffles)Belgian Waffles2 1/2 cups all-purpose flour2 tablespoons granulated sugar1 teaspoon dry active yeast1 1/2 cups water1/2 cups milk2 tablespoons beer1 egg1 tablespoon vanilla extract1 stick butter, meltedBerry Compote1 tablespoon cornstarch1 tablespoon red wine1/2 cup apple, orange, or cranberry juice1/4 cup sugar1 teaspoon fresh lemon juice1 cup fresh blueberries1 cup fresh blackberries1 cup chopped fresh strawberries1 cup fresh raspberriesFor Belgian waffles:1. Sift flour into a large bowl. Add sugar and yeast. Create a well in the center of mixture.2. Add water, milk, beer, egg, and vanilla extract. Stir until mixture is just blended. (Don’t worry if there are lumps; they will dissolve as the batter rests overnight.) Add melted butter, and stir until just incorporated.3. Refrigerate batter overnight.4. Bring mixture to room temperature. Ladle waffle batter into a Belgian waffle maker; cookaccording to manufacturer’s instructions.5. Serve warm with berry compote and whipped creamFor berry compote:1. Combine cornstarch and red wine in a small bowl, stirring until cornstarch is dissolved. Set aside.2. Combine fruit juice, sugar, and lemon juice in a small saucepan. Bring to a simmer. Add cornstarch mixture, blueberries, and blackberries.3. Cook 1 to 2 minutes, until berries are softened and mixture is thickened. Add strawberries, stirring to combine. Remove from heat, and gently fold in raspberries. Serve warm over Belgian waffles.http://www.disneyfoodblog.com/2012/07/12/epcot-food-and-wine-festival-belgian-waffle-recipe/ Quote Link to post Share on other sites
DaveInTN 3,247 Posted July 13, 2012 Report Share Posted July 13, 2012 That looks really good. Quote Link to post Share on other sites
polkadotsuitcase 12 Posted July 13, 2012 Report Share Posted July 13, 2012 Belgian waffles are a mandatory breakfast when we're camping -- going to have to try this recipe. Thanks! Quote Link to post Share on other sites
BouncingTiggers 98 Posted July 13, 2012 Report Share Posted July 13, 2012 Wow that just looks great Quote Link to post Share on other sites
mouseketab.....Carol 1,261 Posted July 14, 2012 Report Share Posted July 14, 2012 Yummmmm!!!!! Quote Link to post Share on other sites
fladogfan aka Gretchen 259 Posted July 15, 2012 Report Share Posted July 15, 2012 Oh no, might have to invest in a Belgian waffle makerlooks good..sounds easy Quote Link to post Share on other sites
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