Jump to content

Recommended Posts

  • Replies 60
  • Created
  • Last Reply

Top Posters In This Topic

Top Posters In This Topic

Popular Posts

I love the ribs at Flametree.

Just curious.........what's this? I've never eaten at the Brown Derby.

It's called Cremini Mushroom Chevre Tortelloni - with Tomato-Fennel Sauce and Shaved Parmigiano-Reggiano. I would rate it "so-so". The turkey dinner I would rate "sub-par" and the first one they brought me was cold. But then what would you expect on a holiday?

Link to post
Share on other sites
  • 1 month later...
  • 2 months later...
  • 1 month later...

Think about this...when turkeys go on sale around the holidays you can get an entire bird for less than $10.

Of course, you'd look pretty darn silly walking around the MK with an entire turkey.

If the turkey gets a fastpass it might be worth carrying It in. But then you would have to go through bag check.

And us Southerners KNOW you only deep fry turkeys, so then you have to take the fryer in too.

But think of the money you could save and make selling purple market fried turkey.

Link to post
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...



×
×
  • Create New...