Jump to content

WDW Swan Butter Beer Pudding


Recommended Posts

Butter Beer Pudding

INGREDIENTS

1 Tsp. Gelatin Powder

3/4 Cup Milk

1 1/2 Cup Cream

3 Tbsp. Sugar

3 Tbsp. Molasses

3 Tbsp. Malted Milk Powder

1 Ea. Cinamon Stick

1 Tsp. Vanilla Extract

1 Grated Orange Peel

relay.php?r=1063582434&msgid=31194943&act=YVRS&c=97961&destination=http%3A%2F%2Fwww.swandolphin.com%2Frecipeclub%2Fimages%2F0510l.jpg

METHOD

Mix the gelatin powder with 5 tsp. of water and put aside. Mix the milk, cream, sugar, molasses, and the malted milk powder. Bring this to a boil. Add the cinnamon stick, grated orange peel, and the vanilla. Let this sit for ten minutes. Strain the mixture then add the gelatin while it is still hot in order to melt the gelatin, mix well. Pour the mixture into a mug and chill over night.

Garnish with soft whipped cream.

This recipe will yield one large mug.

From the kitchens of the Walt Disney World Swan and Dolphin Resort

Link to post
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...