BradyBzLyn...Mo 2,023 Posted September 23, 2015 Report Share Posted September 23, 2015 Since we're super close to the official opening, I figured it was time to give this place its own thread. Previously posted info can be found in this thread...http://www.fortfiends.net/forum/topic/10429-construction-at-downtown-disney-for-disney-springs-project/page-9 Here's a video tour posted this week by the Orlando Sentinel...http://www.orlandosentinel.com/entertainment/restaurants/os-heather-mcpherson-morimoto-disney-20150918-column.html And posted today to Morimoto Asia's FB page... Morimoto Asia Page Liked · 3 mins · Our newest sign has been installed! We are looking forward to our opening one week from today on 9/30! https://www.facebook.com/morimotoasia?fref=nf Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted September 25, 2015 Author Report Share Posted September 25, 2015 Morimoto Asia posted their menu on their FB page. The entrees are pretty much as expensive as I expected, but everything else - sushi, noodles, soups, etc. - is not that bad! Especially not if it's going to be as good as I hope/expect it to be. :) https://www.facebook.com/morimotoasia?sk=menu Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted September 25, 2015 Author Report Share Posted September 25, 2015 They just added the kids menu... Quote Link to post Share on other sites
keith_h 420 Posted September 25, 2015 Report Share Posted September 25, 2015 It doesn't look too bad. The entrees are on the high side but some of them aren't that bad by Disney pricing standards and are pretty close to what I would see around here. It's nice to see they have some stuff in the sub $20 to $30 range so makes it more a place I ant to visit when we get down there.I'm still waiting to see the Sushi Bar menu. Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted September 25, 2015 Author Report Share Posted September 25, 2015 I'm still waiting to see the Sushi Bar menu. Me too. The rolls they listed sound pretty standard and reasonably priced, but I'm expecting the full sushi menu to be pretty extensive. Quote Link to post Share on other sites
Tri-Circle-D 2,059 Posted September 25, 2015 Report Share Posted September 25, 2015 PF Changs called and said they would like to have their menu back. yawn. TCD Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted September 25, 2015 Author Report Share Posted September 25, 2015 PF Changs called and said they would like to have their menu back. yawn. TCD Party pooper. PF Changs' got nothing on this guy... (best cooking show. EVAH.) Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted September 29, 2015 Author Report Share Posted September 29, 2015 From Disney Parks Blog. Official opening is tomorrow... Morimoto Opens Tomorrow at Disney Springs at Walt Disney World Resortposted on September 28th, 2015 by Pam Brandon, Disney Parks Food Writer It’s official – the name change from Downtown Disney to Disney Springs at Walt Disney World Resort, and the opening of Morimoto, the newest venture for Iron Chef Masaharu Morimoto, and his first restaurant featuring Pan-Asian cuisine. With everything from pristine sushi to noodle bowls, this cuisine is the real deal. And the knockout dining room includes a private, glass-walled dining space, a lounge, outdoor terrace and a sushi bar sculpted from hand-selected ash wood and hammered copper.https://www.youtube.com/watch?t=131&v=Zqz4mjxNOrc Check out the video for a look at the gorgeous interior. For reservations, call 407-560-6686 (reservations through 407-WDW-DINE begin Nov. 1). Hours are daily from 11:30 a.m. to 2 a.m. serving lunch, dinner and weekend brunch. By the time it’s complete in 2016, Disney Springs will double the number of shops and restaurants currently found at Downtown Disney and grow to more than 1 million square feet, including 350,000 square feet of new leasable space. Disney Springs will include four distinct, outdoor neighborhoods with a high-quality, diverse mix of retailers – including premium, affordable luxury and fast fashion options. Sophisticated restaurants will provide experiences for families and convention-guests alike. http://disneyparks.disney.go.com/blog/2015/09/morimoto-opens-tomorrow-at-disney-springs/ Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted September 29, 2015 Author Report Share Posted September 29, 2015 Mousesteps Page Liked · 20 mins · Beers on tap at @morimotoasia https://www.facebook.com/109846392426483/photos/a.435413056536480.98118.109846392426483/904085799669201/?type=3&theater Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted September 29, 2015 Author Report Share Posted September 29, 2015 The press event is tonight. Lots of photos/posts hitting FB, including these from Intercot... https://www.facebook.com/intercot/posts/10153882141559505 Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted September 30, 2015 Author Report Share Posted September 30, 2015 From last night's shindig... Inside the Magic 22 hrs · Iron Chef Morimoto filleting a huge tuna at Disney Springs Mousesteps Page Liked · 23 hrs · Chef Mickey made an appearance at @morimotoasia Inside the Magic Page Liked · 22 hrs · Morimoto is making a 60-foot long sushi roll! @WaltDisneyWorld INTERCOTWhen the environment and the food are equally beautiful & in perfect taste, you have a winning combination! MousestepsTempura shrimp and sake served in a box cup last night at @morimotoasia Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted September 30, 2015 Author Report Share Posted September 30, 2015 Inside the Magic was one of those at last night's event. Lots of photos and video here...http://www.insidethemagic.net/2015/09/morimoto-asia-restaurant-grand-opens-at-disney-springs-with-the-iron-chef-himself-at-walt-disney-world/ Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted September 30, 2015 Author Report Share Posted September 30, 2015 Some delicious looking excerpts... Among the best starters and dim sum served at the grand opening were the tuna pizza (deliciously crunchy) and shumai (perfectly steamed). Quote Link to post Share on other sites
Beckers 1,136 Posted September 30, 2015 Report Share Posted September 30, 2015 The sushi is pretty! Quote Link to post Share on other sites
DaveInTN 3,247 Posted October 1, 2015 Report Share Posted October 1, 2015 That place looks a LOT better than PF Changs. I love me some Peking Duck! But I rarely get to enjoy it anymore. I guess it's true what they say....you Dim Sum, you lose sum. BradyBzLyn...Mo 1 Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted October 1, 2015 Author Report Share Posted October 1, 2015 ... I guess it's true what they say....you Dim Sum, you lose sum. :rofl2: Seriously... sushi, dim sum and a CASE of duck?! Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted October 3, 2015 Author Report Share Posted October 3, 2015 An opening day review from Disney Food Blog...http://www.disneyfoodblog.com/2015/10/02/first-look-morimoto-asia-in-disney-worlds-disney-springs/ Excerpts... Iron Chef Masaharu Morimoto by the Sushi BarNo, your eyes aren’t deceiving you! That’s Chef Masaharu Morimoto himself, present for Opening Day (and possibly offering up the greatest photo bomb of all time)! Spicy Tuna Roll Both the Rock Shrimp Tempura and Tuna Pizza are two of Chef Morimoto’s signature dishes, and they lived up to expectations (though we didn’t pick up on much of the suggested spice in the Tuna Pizza). Shrimp Tempura Tuna Pizza Speaking of signature dishes, we couldn’t resist ordering the Morimoto Peking Duck. Morimoto Peking Duck Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted October 3, 2015 Author Report Share Posted October 3, 2015 Would it be wrong if I tried to live on tuna pizza and peking duck for 3 weeks? Quote Link to post Share on other sites
CCIntrigue...aka Gwen 547 Posted October 3, 2015 Report Share Posted October 3, 2015 The description of the peking duck says whole duck. The picture of the plate looks like half of the breast or less. Where's the rest? Quote Link to post Share on other sites
DaveInTN 3,247 Posted October 3, 2015 Report Share Posted October 3, 2015 The description of the peking duck says whole duck. The picture of the plate looks like half of the breast or less. Where's the rest? It's usually carved tableside and then presented similarly to that. I bet there was more meat on another plate, but the best pieces are laid out to eat with the pancakes. Quote Link to post Share on other sites
keith_h 420 Posted October 3, 2015 Report Share Posted October 3, 2015 Would it be wrong if I tried to live on tuna pizza and peking duck for 3 weeks? You being an adult I think you can do whatever you wish in that regard. I wouldn't be able to handle three weeks but I would at least join you for one meal. Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted October 4, 2015 Author Report Share Posted October 4, 2015 You being an adult I think you can do whatever you wish in that regard. I wouldn't be able to handle three weeks but I would at least join you for one meal. Better make it the first week. My mercury levels might hit critical by week 2. Quote Link to post Share on other sites
PureTcrazy...rita 380 Posted October 4, 2015 Report Share Posted October 4, 2015 Ed is going tonight. Quote Link to post Share on other sites
alexwyattmommy 181 Posted October 4, 2015 Report Share Posted October 4, 2015 Wish I was going with Ed. Quote Link to post Share on other sites
BradyBzLyn...Mo 2,023 Posted October 4, 2015 Author Report Share Posted October 4, 2015 Me too!!!! Quote Link to post Share on other sites
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